Generally, when we think about biosecurity we go straight to the big guns - M.Bovis and Foot and Mouth. What about diseases you are working hard to avoid? BVD, TB, Drench resistance and then those that we have taught ourselves to accept - Johnes, Footrot.
Join us for this informative and participatory workshop where you can build a plan to protect your patch from things that would be a catastrophic disaster for our sector to the things that cost you annually. Attendees will come away with an understanding of drystock biosecurity guidelines, on farm interventions and practical tools like a Biosecurity WOF to protect their patch.
This workshop will be facilitated by Will Halliday (BVSc), Senior Manager of Technical Policy for Beef + Lamb New Zealand and supported by the Northern South Island Regional Extension Team.
We'll cover:
Bookings are essential, so make sure to book a space using the registration link above.